Ingredients
Amount |
Name |
Type |
# |
13.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
17 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
9.28 oz |
Victory Malt (25.0 SRM) |
Grain |
3 |
2.50 oz |
Columbus (Tomahawk) [14.0%] - Boil 90 min |
Hops |
4 |
1.17 oz |
Cascade [5.5%] - Boil 12 min |
Hops |
5 |
1.17 oz |
Chinook [13.0%] - Boil 12 min |
Hops |
6 |
2.35 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
7 |
1.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
8 |
3.10 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 0 days |
Hops |
9 |
1.55 oz |
Simcoe [13.0%] - Dry Hop 0 days |
Hops |
10 |
0.78 oz |
Chinook [13.0%] - Dry Hop 0 days |
Hops |
11 |
solid brew
by bamboozledbrewerFirst time brewed was really good. A bit sweeter than the real beer. I will definitely brew it again.