Dave for Hillary

All Grain Recipe

Submitted By: fredhead (Shared)
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Batch Size: 15.00 galStyle: American Pale Ale (18B)
Boil Size: 17.80 galStyle Guide: BJCP 2015
Color: 7.7 SRMEquipment: My stuff
Bitterness: 63.9 IBUsBoil Time: 60 min
Est OG: 1.054 (13.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.007 SG (1.7° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
16 lbs 6.36 oz Munich Malt (9.0 SRM) Grain 1
7 lbs 10.43 oz Vienna Malt (3.5 SRM) Grain 2
3 lbs 4.47 oz Cane (Beet) Sugar (0.0 SRM) Sugar 3
3.00 oz Columbus (Tomahawk) [15.9%] - Boil 60 min Hops 4
2.00 oz Cascade, New Zealand [6.8%] - Boil 2 min Hops 5
2.00 oz Chinook [10.3%] - Boil 2 min Hops 6
2.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.9%] - Boil 2 min Hops 7
4.00 oz Cascade, New Zealand [6.8%] - Dry Hop 0 days Hops 8
4.00 oz Chinook [10.3%] - Dry Hop 0 days Hops 9
4.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.9%] - Dry Hop 0 days Hops 10

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