Bell's Two Hearted IPA - Grainfather

All Grain Recipe

Submitted By: rhk001 (Shared)
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Brewer: Robert Kane
Batch Size: 6.08 galStyle: American IPA (14B)
Boil Size: 7.40 galStyle Guide: BJCP 2008
Color: 9.7 SRMEquipment: Grainfather - Corrected
Bitterness: 55.4 IBUsBoil Time: 60 min
Est OG: 1.060 (14.8° P)Mash Profile: Grainfather Mash Profile
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Single Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 14.73 oz Pale Malt, Traditional Ale (Joe White) (3.0 SRM) Grain 1
1 lbs 15.75 oz Munich, Light (Joe White) (9.0 SRM) Grain 2
8.82 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
8.82 oz Caramunich Malt (56.0 SRM) Grain 4
0.74 oz Centennial [10.3%] - Boil 60 min Hops 5
0.49 oz Centennial [10.3%] - Boil 45 min Hops 6
0.49 oz Centennial [10.3%] - Boil 30 min Hops 7
0.74 oz Centennial [10.3%] - Boil 15 min Hops 8
1.00 Whirlfloc Tablet (Boil 10 min) Misc 9
0.49 oz Centennial [10.3%] - Boil 0 min Hops 10
1 pkgs Denny's Favorite 50 (Wyeast #WY1450) Yeast 11
1.00 oz Cascade [5.5%] - Dry Hop 14 days Hops 12
1.00 oz Centennial [10.0%] - Dry Hop 14 days Hops 13

Notes

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