Ingredients
Amount |
Name |
Type |
# |
1.42 tsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
6 lbs 9.82 oz |
CHÂTEAU WHEAT BLANC (2.3 SRM) |
Grain |
2 |
4 lbs 6.55 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
3 |
13.05 oz |
Carabelge (17.8 SRM) |
Grain |
4 |
1.23 oz |
Hallertauer Hersbrucker [4.0%] - Boil 60 min |
Hops |
5 |
5.40 |
Defoamer (Boil 60 min) |
Misc |
6 |
0.25 tsp |
Super Moss (Boil 10 min) |
Misc |
7 |
0.50 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
8 |
0.88 oz |
Hallertauer Hersbrucker [4.0%] - Boil 1 min |
Hops |
9 |
2.0 pkgs |
Hefeweizen Ale (White Labs #WLP300) |
Yeast |
10 |