IPAwesomeness (1 ratings)

All Grain Recipe

Submitted By: thebeers (Shared)
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Brewer: Jake
Batch Size: 5.50 galStyle: American IPA (14B)
Boil Size: 7.50 galStyle Guide: BJCP 2008
Color: 6.3 SRMEquipment: My equipment
Bitterness: 69.9 IBUsBoil Time: 60 min
Est OG: 1.070 (17.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Vienna Malt (3.5 SRM) Grain 2
8.00 oz Carafoam (2.0 SRM) Grain 3
8.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 4
4.00 oz Caramunich Malt (45.0 SRM) Grain 5
0.50 oz Simcoe [12.2%] - First Wort Hops 6
1.00 oz Simcoe [12.2%] - Boil 60 min Hops 7
0.50 oz Simcoe [12.2%] - Boil 30 min Hops 8
1.00 oz Willamette [4.8%] - Boil 5 min Hops 9
1.00 oz Cascade [6.0%] - Boil 1 min Hops 10
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11

Ratings

Not bad at all...

by Beerdrinker85

We kegged this beer and it's turned out pretty good... Got 7.5% and never felt it. Dry hooped with Simcoe. worth a try

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