Floor Sweepers Union Pacifica Pilsner
All Grain Recipe
Submitted By: KarlNZ (Shared)Members can download and share recipes
Batch Size: 6.87 gal | Style: German Pils (5D) |
Boil Size: 8.46 gal | Style Guide: BJCP 2015 |
Color: 3.1 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 25.9 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5.29 oz | Munich Malt - 10L (10.0 SRM) | Grain | 1 |
11 lbs 0.37 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 2 |
15.87 oz | Acid Malt (3.0 SRM) | Grain | 3 |
5.29 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 4 |
8.82 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 5 |
1.16 oz | Pacifica [5.0%] - Boil 60 min | Hops | 6 |
1.16 oz | Pacifica [5.0%] - Boil 15 min | Hops | 7 |
1.16 oz | Pacifica [5.0%] - Boil 5 min | Hops | 8 |
0.71 oz | Riwaka [5.2%] - Boil 0 min | Hops | 9 |