BrewEasy Old Treacle Mine

All Grain Recipe

Submitted By: smkranz (Shared)
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Brewer: Steve Kranz
Batch Size: 10.50 galStyle: Old Ale (19A)
Boil Size: 15.20 galStyle Guide: BJCP 2008
Color: 23.1 SRMEquipment: BrewEasy™ 10 Gallon
Bitterness: 52.6 IBUsBoil Time: 120 min
Est OG: 1.083 (19.9° P)Mash Profile: BIAB, Medium Body
Est FG: 1.021 SG (5.4° P)Fermentation: Ale, Two Stage
ABV: 8.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
34 lbs Pale Malt, Golden Promise (3.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
1 lbs Chocolate Malt (350.0 SRM) Grain 3
7.20 oz Victory Malt (25.0 SRM) Grain 4
1 lbs Treacle (100.0 SRM) Extract 5
2.00 oz Galena [13.9%] - Boil 60 min Hops 6
2.00 oz Fuggles [4.5%] - Boil 15 min Hops 7
3.00 Servomyces (Boil 15 min) Misc 8
2.50 tsp Irish Moss (Boil 10 min) Misc 9
4.0 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 10
2.0 pkgs Nottingham (Danstar #-) Yeast 11

Taste Notes

Edinburgh half has a slightly nutty & chocolate flavor.

Notes

Split between Edinbrgh and Nottingham yeasts.

This Recipe Has Not Been Rated

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