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BrewEasy Scottish Ale 
All Grain Recipe
Submitted By: smkranz (Shared)Members can download and share recipes
| Brewer: Steve & Neil | |
| Batch Size: 12.00 gal | Style: Strong Scotch Ale ( 9E) |
| Boil Size: 15.78 gal | Style Guide: BJCP 2008 |
| Color: 16.3 SRM | Equipment: Steve's BrewEasy 15/20 |
| Bitterness: 19.7 IBUs | Boil Time: 120 min |
| Est OG: 1.086 (20.7° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.026 SG (6.7° P) | Fermentation: Ale, Two Stage |
| ABV: 7.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 40 lbs | Pale Malt, Golden Promise (3.0 SRM) | Grain | 1 |
| 2 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 1 lbs | Honey Malt (25.0 SRM) | Grain | 3 |
| 1 lbs | Munich Malt (9.0 SRM) | Grain | 4 |
| 8.00 oz | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 5 |
| 8.00 oz | Chocolate Malt - Pale (200.0 SRM) | Grain | 6 |
| 3.00 oz | Goldings, East Kent [5.0%] - Boil 60 min | Hops | 7 |
| 1.00 oz | Goldings, East Kent [5.0%] - Boil 10 min | Hops | 8 |
| 6.0 pkgs | Edinburgh Ale (White Labs #WLP028) | Yeast | 9 |