Bitches Mead 2014

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Submitted By: smkranz (Shared)
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Brewer: Steve Kranz & Melinda
Batch Size: 10.00 galStyle: Semi-Sweet Mead (24B)
Boil Size: 12.94 galStyle Guide: BJCP 2008
Color: 3.2 SRMEquipment: Steve's 15 Mash/20 Kettle
Bitterness: 0.0 IBUsBoil Time: 90 min
Est OG: 1.107 (25.2° P)
Est FG: 0.975 SG (-6.5° P)Fermentation: Ale, Two Stage
ABV: 17.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.0 pkgs Lalvin 71B-1122 (Lallemand - Lalvin #71B-1122) Yeast 1
2.0 pkgs Lalvin D-47 (Lallemand - Lalvin #D-47) Yeast 2
24 lbs Honey - Wildflower (1.0 SRM) Sugar 3
10 lbs Honey - Buckwheat (1.0 SRM) Sugar 4

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