Ingredients
Amount |
Name |
Type |
# |
9 lbs 14.73 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Amber Malt (22.0 SRM) |
Grain |
2 |
14.11 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
3 |
5.29 oz |
Chocolate Malt (450.0 SRM) |
Grain |
4 |
0.53 oz |
Galena [12.5%] - Boil 60 min |
Hops |
5 |
0.53 oz |
Amarillo [8.5%] - Boil 15 min |
Hops |
6 |
0.28 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
0.63 oz |
East Kent Goldings [6.9%] - Boil 5 min |
Hops |
8 |
0.18 oz |
Amarillo [8.5%] - Boil 5 min |
Hops |
9 |
15.00 g |
Coriander Seed (Boil 5 min) |
Misc |
10 |
10.00 g |
Orange Peel, Sweet (Boil 5 min) |
Misc |
11 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
12 |