AUbrew

All Grain Recipe

Submitted By: SteelBull (Shared)
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Brewer: Steel Bull Brewing
Batch Size: 1.32 galStyle: American Pale Ale (18B)
Boil Size: 0.95 galStyle Guide: BJCP 2015
Color: 6.8 SRMEquipment: St Francis
Bitterness: 46.4 IBUsBoil Time: 60 min
Est OG: 1.047 (11.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.0° P)Fermentation: My Aging Profile
ABV: 5.1%Taste Rating: 0.0

Ingredients
Amount Name Type #
2 lbs 10.33 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
1.06 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
0.28 oz Pacific Gem [15.0%] - Boil 60 min Hops 3
0.35 oz Cascade [5.5%] - Boil 1 min Hops 4
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 5
0.35 oz Cascade [5.5%] - Dry Hop 2 days Hops 6

This Recipe Has Not Been Rated

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