Pliny Base 2.0
All Grain Recipe
Submitted By: outrunu (Shared)
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Brewer: Mark Hislop | |
Batch Size: 7.00 gal | Style: Double IPA (22A) |
Boil Size: 10.82 gal | Style Guide: BJCP 2015 |
Color: 5.2 SRM | Equipment: 6 Gallon herms |
Bitterness: 91.6 IBUs | Boil Time: 60 min |
Est OG: 1.070 (17.0° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Single Stage |
ABV: 8.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.00 oz |
Victory Malt (25.0 SRM) |
Grain |
2 |
8 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
8.00 oz |
Barley, Flaked (Briess) (1.7 SRM) |
Grain |
4 |
7.67 ml |
HopShot [65.0%] (CO2 Extract) - First Wort |
Hops |
5 |
0.50 oz |
Amarillo [9.2%] - Boil 45 min |
Hops |
6 |
0.50 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
7 |
0.50 oz |
Amarillo [9.2%] - Boil 10 min |
Hops |
8 |
0.50 oz |
Citra [12.0%] - Boil 10 min |
Hops |
9 |
0.50 oz |
Simcoe [13.0%] - Boil 10 min |
Hops |
10 |
0.50 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
11 |
2.30 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
12 |
0.75 oz |
Amarillo [9.2%] - Steep 15 min |
Hops |
13 |
0.75 oz |
Citra [12.0%] - Steep 15 min |
Hops |
14 |
0.75 oz |
Simcoe [13.0%] - Steep 15 min |
Hops |
15 |
0.75 oz |
Centennial [10.0%] - Steep 15 min |
Hops |
16 |
1.0 pkgs |
San Diego Super (White labs #WLP090) |
Yeast |
17 |
2.00 oz |
Cascade [5.5%] - Dry Hop 4 days |
Hops |
18 |
3.00 oz |
Simcoe [13.0%] - Dry Hop 4 days |
Hops |
19 |
1.00 oz |
Centennial [10.0%] - Dry Hop 4 days |
Hops |
20 |
Notes
Bru'n Water v.3.3Water Adjustments
Pliny Base 2.0
Profiles (ppm)ExistMashFinished
Ca105137137
Mg3077
Na371818
SO4114307307
Cl1075454
HCO321316NA
SO4/Cl Ratio5.7
Batch Volume11.50Gallons
Total Mash17.35Gallons
Mash Dilution17.35Gallons
Total Sparge0.00Gallons
Sparge Dilution0.00Gallons
Mineral Additions (gm)MashSparge
Gypsum .33.00.0
Calcium Chloride3.50.0
Epsom Salt4.30.0
Mag Chloride 0.00.0
Canning Salt1.70.0
Baking Soda0.0Not Recommended
Chalk .0.0Not Recommended
Pickling Lime 0.0Not Recommended
Mash Acid Additions
0.00(ml)
0.00(ml)
Sparge Acid Addtions
Lactic88.00%0.00(ml)
0.00(ml)This Recipe Has Not Been Rated