Coconut Dunkel

All Grain Recipe

Submitted By: GDSever (Shared)
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Brewer: Garrett Sever
Batch Size: 10.25 galStyle: Munich Dunkel ( 4B)
Boil Size: 13.69 galStyle Guide: BJCP 2008
Color: 22.3 SRMEquipment: Sever Brews - 10 gal kettles
Bitterness: 22.8 IBUsBoil Time: 90 min
Est OG: 1.053 (13.2° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Lager, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1
8 lbs Munich Malt (9.0 SRM) Grain 2
1 lbs Melanoiden Malt (20.0 SRM) Grain 3
12.00 oz Carafa III (525.0 SRM) Grain 4
8.00 oz Caramunich Malt (120.0 SRM) Grain 5
1.50 oz Legacy [8.4%] - Boil 75 min Hops 6
0.50 oz Legacy [8.4%] - Boil 3 min Hops 7
2.0 pkgs German Bock Lager (White Labs #WLP833) Yeast 8
1.50 lbs Coconut (Toasted) (Secondary 30 days) Misc 9

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