Ingredients
Amount |
Name |
Type |
# |
10.00 gal |
Toronto, Canada |
Water |
1 |
7 lbs 8.00 oz |
Pale Ale Malt, Northwestern (Great Western) (3.0 SRM) |
Grain |
2 |
2 lbs |
Corn, Flaked (1.3 SRM) |
Grain |
3 |
4.00 oz |
Black (Patent) Malt (575.0 SRM) |
Grain |
4 |
4.00 oz |
Simpsons DRC (115.0 SRM) |
Grain |
5 |
0.50 oz |
Cluster [7.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Cluster [7.0%] - Boil 20 min |
Hops |
7 |
1.10 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
4.84 g |
Yeast Nutrient (Boil 15 min) |
Misc |
9 |
1.00 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
San Diego Super Yeast (White Labs #WLP090) |
Yeast |
11 |