Orange Honey Kolsh

All Grain Recipe

Submitted By: BobsBrewing (Shared)
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Brewer: Bob
Batch Size: 5.25 galStyle: K├Âlsch ( 6C)
Boil Size: 6.32 galStyle Guide: BJCP 2008
Color: 2.7 SRMEquipment: Brew Pot (6+gal) and Igloo/Gott Cooler (5 Gal)
Bitterness: 27.7 IBUsBoil Time: 60 min
Est OG: 1.046 (11.5° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.006 SG (1.6° P)Fermentation: Ale, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 8.00 oz Pilsner Premium (-0.5 SRM) Grain 1
1 lbs White Wheat Malt (2.4 SRM) Grain 2
8.00 oz Honey Malt (25.0 SRM) Grain 3
4.00 oz Barley, Flaked (1.7 SRM) Grain 4
1.00 oz Cluster [7.0%] - Boil 60 min Hops 5
0.75 oz Orange Peel, Sweet (Boil 5 min) Misc 6
1 pkgs American Wheat Ale (Wyeast Labs #1010) Yeast 7
1 lbs Honey (1.0 SRM) Sugar 8