Paradox

All Grain Recipe

Submitted By: blindside0420 (Shared)
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Brewer: Blindside Brewing
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 7.40 galStyle Guide: BJCP 2008
Color: 12.7 SRMEquipment: Grainfather
Bitterness: 65.8 IBUsBoil Time: 60 min
Est OG: 1.068 (16.5° P)Mash Profile: Temperature Mash, 2 Step, Medium Body
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Rice Hulls (0.0 SRM) Adjunct 1
7 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
3 lbs 8.00 oz Rye Malt (Weyermann) (3.0 SRM) Grain 3
2 lbs Carared (20.0 SRM) Grain 4
8.00 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 5
2.00 oz Honey Malt (Gambrinus) (25.0 SRM) Grain 6
8.00 oz Carafoam (2.0 SRM) Grain 7
1.00 oz Magnum [12.0%] - Boil 60 min Hops 8
0.50 oz Centennial [10.0%] - Boil 10 min Hops 9
1.00 oz Cascade [5.5%] - Boil 5 min Hops 10
0.50 oz Centennial [10.0%] - Boil 5 min Hops 11
1.00 oz Cascade [5.5%] - Steep 10 min Hops 12
1.00 oz Centennial [10.0%] - Steep 10 min Hops 13
0.50 oz Columbus (Tomahawk) [14.0%] - Steep 10 min Hops 14

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