Red Sonja: She-Devil

All Grain Recipe

Submitted By: uisgue (Shared)
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Brewer: Symposia
Batch Size: 10.50 galStyle: Imperial IPA (14C)
Boil Size: 13.00 galStyle Guide: BJCP 2008
Color: 16.4 SRMEquipment: Symposia Brew Corps
Bitterness: 73.3 IBUsBoil Time: 60 min
Est OG: 1.077 (18.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 8.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
25 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel Malt - 60L (Briess) (60.0 SRM) Grain 2
4.00 oz Chocolate Malt (350.0 SRM) Grain 3
1 lbs 8.00 oz Molasses (80.0 SRM) Sugar 4
1 lbs Cane (Beet) Sugar (0.0 SRM) Sugar 5
2.12 oz Warrior [17.2%] - Boil 60 min Hops 6
1.06 oz Chinook [13.0%] - Boil 30 min Hops 7
2.00 Whirlfloc Tablet (Boil 15 min) Misc 8
1.06 oz Columbus (Tomahawk) [14.0%] - Boil 10 min Hops 9
1.59 oz Amarillo Gold [8.5%] - Boil 0 min Hops 10
1.06 oz Columbus (Tomahawk) [14.0%] - Boil 0 min Hops 11
6 pkgs California Ale (White Labs #WLP001) Yeast 12