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Oatmeal Stout - 4Heroes 
(2 ratings)
All Grain Recipe
Submitted By: Bolfenk (Shared)Members can download and share recipes
| Brewer: Bostjan Ravter | |
| Batch Size: 5.00 gal | Style: Oatmeal Stout (16B) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
| Color: 37.9 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 24.6 IBUs | Boil Time: 60 min |
| Est OG: 1.064 (15.6° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
| ABV: 7.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Caramel 150 (76.1 SRM) | Grain | 2 |
| 10.58 oz | (de) CHÂTEAU CHOCOLAT (457.2 SRM) | Grain | 3 |
| 10.58 oz | Oats, Flaked (1.0 SRM) | Grain | 4 |
| 7.05 oz | (de) CHÂTEAU CARA RUBY® (25.4 SRM) | Grain | 5 |
| 5.29 oz | (de) CHÂTEAU BLACK (660.4 SRM) | Grain | 6 |
| 3.53 oz | Barley, Flaked (1.7 SRM) | Grain | 7 |
| 0.56 oz | Magnum [14.0%] - Boil 60 min | Hops | 8 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |
Ratings
Fantastic 
by nedwards
Made this last month, forgot to buy oats and it still turned out excellent. Would probably use this as a base for a regular stout and add some coffee and/or additional chocolate malt if skipping the oats next time.
by Bolfenk