Strawberry Blonde

All Grain Recipe

Submitted By: thepro50 (Shared)
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Brewer: MJP
Batch Size: 6.50 galStyle: Blonde Ale ( 6B)
Boil Size: 9.30 galStyle Guide: BJCP 2008
Color: 3.5 SRMEquipment: MJ E-HERMS
Bitterness: 24.2 IBUsBoil Time: 60 min
Est OG: 1.053 (13.2° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Three Stage
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 4.00 oz Corn, Flaked (1.3 SRM) Grain 2
1 lbs 4.00 oz Wheat Malt, Ger (2.0 SRM) Grain 3
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
4.00 oz Acid Malt (3.0 SRM) Grain 5
1.00 oz Cascade [7.3%] - First Wort Hops 6
0.50 oz Saaz [2.4%] - Boil 20 min Hops 7
1.00 Whirlfloc Tablet (Boil 15 min) Misc 8
0.50 oz Saaz [2.4%] - Boil 5 min Hops 9
1.0 pkgs San Diego Super Yeast (White Labs #WLP090) Yeast 10
8.00 lbs Strawberries (Secondary 0 min) Misc 11

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