Indian Pale Ale

All Grain Recipe

Submitted By: TheSaltyPig (Shared)
Members can download and share recipes

Brewer: Ashley Shesby
Batch Size: 15.85 galStyle: Imperial IPA (14C)
Boil Size: 17.26 galStyle Guide: BJCP 2008
Color: 16.1 SRMEquipment: Salty Pig Brewery
Bitterness: 25.1 IBUsBoil Time: 60 min
Est OG: 1.075 (18.2° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.020 SG (5.1° P)Fermentation: Ale, Single Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
15.85 gal Antwerp, Belgium Water 1
39 lbs 10.93 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 2
6 lbs 9.82 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
0.54 oz Simcoe [13.0%] - First Wort Hops 4
1.26 oz Cascade [5.5%] - Boil 60 min Hops 5
1.26 oz Simcoe [13.0%] - Boil 60 min Hops 6
0.54 oz Cascade [5.5%] - Boil 5 min Hops 7
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8