Ingredients
Amount |
Name |
Type |
# |
9 lbs 8.03 oz |
Pale Malt, Traditional Ale (Joe White) (3.0 SRM) |
Grain |
1 |
8.01 oz |
Aromatic Malt (26.0 SRM) |
Grain |
2 |
8.01 oz |
Crystal, Dark (Joe White) (110.0 SRM) |
Grain |
3 |
3.99 oz |
Special Roast (50.0 SRM) |
Grain |
4 |
1.41 oz |
East Kent Goldings (EKG) [5.0%] - Boil 60 min |
Hops |
5 |
0.49 oz |
East Kent Goldings (EKG) [5.0%] - Boil 20 min |
Hops |
6 |
1.22 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
1.22 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
0.49 oz |
East Kent Goldings (EKG) [5.0%] - Boil 1 min |
Hops |
9 |
1.0 pkgs |
London ESB Ale (Wyeast Labs #1968) |
Yeast |
10 |