Ingredients
Amount |
Name |
Type |
# |
8.82 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
8 lbs 4.28 oz |
Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) |
Grain |
2 |
1 lbs 3.40 oz |
Caramel/Crystal Malt - 110L (Bairds) (110.0 SRM) |
Grain |
3 |
1 lbs 3.40 oz |
Oats, Golden Naked (Simpsons) (10.0 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Chocolate Malt (Bairds) (500.0 SRM) |
Grain |
5 |
1.41 oz |
Roasted Barley (Bairds) (600.0 SRM) |
Grain |
6 |
1.23 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
7 |
0.50 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
1.06 oz |
Centennial [10.0%] - Steep 0 min |
Hops |
9 |
0.9 pkgs |
West Coast IPA (Wyeast #1217) |
Yeast |
10 |