Weizenbier simple (1 ratings)

All Grain Recipe

Submitted By: Felix (Shared)
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Brewer: Eric
Batch Size: 5.28 galStyle: Weizen/Weissbier (15A)
Boil Size: 6.35 galStyle Guide: BJCP 2008
Color: 4.6 SRMEquipment: Cuve brassage electrique 27 l
Bitterness: 12.6 IBUsBoil Time: 80 min
Est OG: 1.055 (13.5° P)Mash Profile: 0 Weizen simple
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.18 oz 0 Vienna Malt (3.5 SRM) Grain 1
4 lbs 6.55 oz 0 Wheat Malt, Bel (1.5 SRM) Grain 2
1 lbs 1.64 oz 0 Pilsner (2 Row) Bel (1.5 SRM) Grain 3
0.35 oz 0 Hallertauer perle [8.5%] - Boil 70 min Hops 4
0.35 oz 0 Hallertauer perle [3.9%] - Boil 5 min Hops 5

Notes

original: 3 kg vienne + 2 kg froment remplacé par 2.5 vienne + 0.5 pils conservé 1.8 l de Speise (Reinheitsgebot)

Ratings

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