IPA

All Grain Recipe

Submitted By: neveszerg (Shared)
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Brewer: Goela Seca
Batch Size: 11.89 galStyle: Imperial IPA (14C)
Boil Size: 13.39 galStyle Guide: BJCP 2008
Color: 9.2 SRMEquipment: Neves - Panela 45 - CONICO
Bitterness: 100.0 IBUsBoil Time: 90 min
Est OG: 1.090 (21.5° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Single Stage
ABV: 9.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
32 lbs 1.43 oz Pilsner (Weyermann) (1.7 SRM) Grain 1
5 lbs 14.78 oz Carahell (Weyermann) (13.0 SRM) Grain 2
1 lbs 10.34 oz Carared (Weyermann) (24.0 SRM) Grain 3
3.28 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 4
3.28 oz Citra [12.0%] - Boil 30 min Hops 5
3.28 oz Cascade [5.5%] - Boil 15 min Hops 6
2 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7