Ingredients
Amount |
Name |
Type |
# |
5 lbs 8.17 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
3 lbs 4.90 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
1 lbs 10.45 oz |
Munich Malt (7.6 SRM) |
Grain |
3 |
8.82 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
4 |
1.06 oz |
Tettnang [4.2%] - Boil 60 min |
Hops |
5 |
0.88 oz |
Tettnang [4.2%] - Boil 30 min |
Hops |
6 |
2.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.41 oz |
Tettnang [4.2%] - Boil 15 min |
Hops |
8 |
1.0 pkgs |
German Ale/Kolsch (White Labs #WLP029) |
Yeast |
9 |
1.22 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
10 |
16.00 |
Brewers Clarex (Primary 0 min) |
Misc |
11 |