Te Aro Fred's IPA

All Grain Recipe

Submitted By: Brewtopia_NZ (Shared)
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Brewer: Te Aro Brewing Co
Batch Size: 6.08 galStyle: American IPA (13.2)
Boil Size: 6.82 galStyle Guide: AABC 2010
Color: 7.2 SRMEquipment: Brewtopia Clone Setup
Bitterness: 55.9 IBUsBoil Time: 60 min
Est OG: 1.060 (14.8° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Single Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 4.48 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
10.58 oz Gladfield Gladiator Malt (5.1 SRM) Grain 2
10.58 oz Gladfield Wheat Malt (2.1 SRM) Grain 3
7.05 oz Gladfield Medium Crystal Malt (56.3 SRM) Grain 4
0.28 oz Pacific Jade [12.4%] - Boil 60 min Hops 5
0.81 oz Centennial [8.9%] - Boil 20 min Hops 6
0.81 oz Chinook [11.1%] - Boil 15 min Hops 7
0.99 oz Centennial [8.9%] - Boil 10 min Hops 8
0.99 oz Chinook [11.1%] - Boil 5 min Hops 9
1.98 oz Zythos [9.8%] - Boil 1 min Hops 10
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
2.65 oz Zythos [9.8%] - Dry Hop 4 days Hops 12
0.88 oz Chinook [11.1%] - Dry Hop 4 days Hops 13