Ingredients
Amount |
Name |
Type |
# |
17 lbs 12.31 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8 lbs 6.39 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
3.16 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
3 |
3.16 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
2.04 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
5 |
0.71 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
6 |
1.06 oz |
Bramling Cross [6.0%] - Boil 10 min |
Hops |
7 |
0.71 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
8 |
0.88 oz |
Bramling Cross [6.0%] - Boil 5 min |
Hops |
9 |
1.00 oz |
Cascade [5.5%] - Steep 0 min |
Hops |
10 |
1.00 oz |
Citra [12.0%] - Steep 0 min |
Hops |
11 |
1.0 pkgs |
London Ale (White Labs #WLP013) |
Yeast |
12 |
0.35 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
13 |
0.35 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
14 |
0.35 oz |
Bramling Cross [6.0%] - Dry Hop 3 days |
Hops |
15 |