christian den förste

All Grain Recipe

Submitted By: kjorrerokk (Shared)
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Brewer: Jon
Batch Size: 2.91 galStyle: American IPA ()
Boil Size: 4.31 galStyle Guide: BJCP 2008
Color: 10.5 SRMEquipment: Biltema 25lit - BIAB
Bitterness: 54.9 IBUsBoil Time: 60 min
Est OG: 1.064 (15.7° P)Mash Profile: BIAB, Light Body
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 3.22 oz Pale Ale (2-row) (3.0 SRM) Grain 1
10.46 oz Crystal 100 (55.8 SRM) Grain 2
0.54 oz Amarillo Gold [11.0%] - Boil 60 min Hops 3
0.54 oz Amarillo Gold [11.0%] - Boil 15 min Hops 4
0.54 oz Amarillo Gold [11.0%] - Boil 5 min Hops 5
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6

Taste Notes

Hoppy, but not a hop bomb. nice aroma and taste.