Mild Stallion

All Grain Recipe

Submitted By: mbuster (Shared)
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Batch Size: 6.00 galStyle: Dark Mild (13A)
Boil Size: 7.12 galStyle Guide: BJCP 2015
Color: 12.2 SRMEquipment: MBuster - All Grain - 5Gal
Bitterness: 18.4 IBUsBoil Time: 60 min
Est OG: 1.039 (9.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 3.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
1 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
1 lbs Special Roast (50.0 SRM) Grain 3
1.00 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 4

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