"Coco-Nutty" Coconut Brown Ale

All Grain Recipe

Submitted By: rlhvegas (Shared)
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Brewer: No Limit Brewing, LLC.
Batch Size: 6.00 galStyle: American Brown Ale (19C)
Boil Size: 8.05 galStyle Guide: BJCP 2015
Color: 22.7 SRMEquipment: 20g Nano Brewer
Bitterness: 24.1 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: BIAB, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 5.1%Taste Rating: 41.0

Ingredients
Amount Name Type #
8 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 4.00 oz Victory Malt (25.0 SRM) Grain 2
12.00 oz Munich Malt (9.0 SRM) Grain 3
12.00 oz Chocolate Malt (350.0 SRM) Grain 4
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
0.25 oz Warrior [15.0%] - Boil 60 min Hops 6
0.25 oz Cascade [5.5%] - Boil 45 min Hops 7
1.00 lbs Toasted Coconut (Boil 15 min) Misc 8
0.50 oz Cascade [5.5%] - Boil 10 min Hops 9
1.00 oz Fuggles [4.5%] - Boil 5 min Hops 10

Notes

Toast coconut at 300f until golden brown. Make sure to move around to get even toasting.