Ingredients
Amount |
Name |
Type |
# |
5 lbs 12.00 oz |
Pale Ale Malt 2-Row (Briess) (3.5 SRM) |
Grain |
1 |
12.00 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
4.00 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
4.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
4 |
0.18 oz |
HopShot [10.0%] - Boil 60 min |
Hops |
5 |
0.50 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
6 |
0.50 oz |
Mosaic (HBC 369) [12.2%] - Boil 5 min |
Hops |
7 |
0.25 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
8 |
0.50 oz |
Amarillo [9.2%] - Steep 30 min |
Hops |
9 |
0.50 oz |
Mosaic (HBC 369) [12.2%] - Steep 30 min |
Hops |
10 |
0.50 oz |
Simcoe [13.0%] - Steep 30 min |
Hops |
11 |
0.50 oz |
Amarillo [9.2%] - Dry Hop 4 days |
Hops |
12 |
0.50 oz |
Centennial [10.0%] - Dry Hop 4 days |
Hops |
13 |
0.50 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 4 days |
Hops |
14 |
0.50 oz |
Simcoe [13.0%] - Dry Hop 4 days |
Hops |
15 |