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Peace Frog Tripel 
All Grain Recipe
Submitted By: dschuttler (Shared)Members can download and share recipes
| Brewer: Dave | |
| Batch Size: 5.00 gal | Style: Belgian Tripel (26C) |
| Boil Size: 7.67 gal | Style Guide: BJCP 2015 |
| Color: 5.6 SRM | Equipment: Pot (10 Gal/38 L) - BIAB |
| Bitterness: 38.4 IBUs | Boil Time: 60 min |
| Est OG: 1.088 (21.2° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.027 SG (6.7° P) | Fermentation: Ale, Two Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 14 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 8.00 oz | Oats, Flaked (1.0 SRM) | Grain | 2 |
| 2 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 1 lbs | Munich Malt (9.0 SRM) | Grain | 4 |
| 1.00 oz | Magnum [14.0%] - Boil 60 min | Hops | 5 |
| 0.50 tsp | Irish Moss (Boil 10 min) | Misc | 6 |
| 2.00 oz | Styrian Goldings [5.4%] - Boil 1 min | Hops | 7 |
| 2.0 pkgs | SafBrew Specialty Ale (DCL/Fermentis #T-58) | Yeast | 8 |