Scotch Ale (Traquair Jacobite clone)

All Grain Recipe

Submitted By: rikz220 (Shared)
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Brewer: Rocky-Goat
Batch Size: 13.00 galStyle: Doppelbock ( 9A)
Boil Size: 15.08 galStyle Guide: BJCP 2015
Color: 21.0 SRMEquipment: My Equipment
Bitterness: 20.3 IBUsBoil Time: 60 min
Est OG: 1.088 (21.1° P)Mash Profile: Decoction Mash, Triple, Lager
Est FG: 1.024 SG (6.0° P)Fermentation: Ale, Two Stage
ABV: 8.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
40 lbs Pale Malt (2 Row) golden promise (3.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt -120L (120.0 SRM) Grain 2
1 lbs Roasted Barley (300.0 SRM) Grain 3
4.00 oz East Kent Goldings (EKG) [5.0%] - Boil 60 min Hops 4
2.00 tsp Irish Moss (Boil 10 min) Misc 5
4.00 oz Coriander Seed (Boil 5 min) Misc 6
2 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 7

Notes

Racked to secondary at 5 days. Racked to leg on 27jan