Brett IPA

All Grain Recipe

Submitted By: ezhische (Shared)
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Brewer: Bottle Share
Batch Size: 150.58 galStyle: American IPA (14B)
Boil Size: 184.60 galStyle Guide: BJCP 2008
Color: 5.4 SRMEquipment: Дедовск
Bitterness: 85.1 IBUsBoil Time: 60 min
Est OG: 1.066 (16.1° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.017 SG (4.2° P)Fermentation: Ale, Two Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
264 lbs 7.73 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
87 lbs 7.29 oz Wheat Malt, Bel (2.0 SRM) Grain 2
23 lbs 8.15 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
2 lbs 4.40 oz Centennial [10.0%] - Boil 60 min Hops 4
2 lbs 3.27 oz Centennial [10.0%] - Boil 0 min Hops 5
1 lbs 14.34 oz El Dorado [15.0%] - Steep 30 min Hops 6
1 lbs 14.16 oz Chinook [12.0%] - Steep 30 min Hops 7
3 lbs 4.91 oz El Dorado [15.0%] - Dry Hop 0 days Hops 8
1 lbs 8.69 oz Chinook [12.0%] - Dry Hop 0 days Hops 9
1 lbs 1.64 oz Centennial [10.0%] - Dry Hop 0 days Hops 10

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