Lawn Ninja (1 ratings)

All Grain Recipe

Submitted By: Docjay (Shared)
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Batch Size: 5.50 galStyle: Dark American Lager ( 4A)
Boil Size: 7.89 galStyle Guide: BJCP 2008
Color: 14.7 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 16.8 IBUsBoil Time: 60 min
Est OG: 1.051 (12.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Lager, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs Pale Malt (6 Row) US (2.0 SRM) Grain 1
4 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
1 lbs Caramel/Crystal Malt -120L (120.0 SRM) Grain 3
1 lbs Rice, Flaked (1.0 SRM) Grain 4
2.00 oz Chocolate Malt (350.0 SRM) Grain 5
1.00 oz Cascade [5.5%] - Boil 90 min Hops 6
1.0 pkgs Munich Lager (Wyeast Labs #2308) Yeast 7

Ratings

by hubal123

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