Top Rated Recipes

Showing (Page 12) 11 Results on this page

MrCajuns Törnrosa (1 ratings)

IPA ( 5C)
All Grain - 7.93 gal by MRCajun
OG: 1.066 (15.9° P), Bitterness: 72.6 IBUs, ABV: 7.5 %

Summer Slacker hybrid (1 ratings)

American-Style Cream Ale (34 )
All Grain - 5.00 gal by samslack
OG: 1.046 (11.5° P), Bitterness: 13.9 IBUs, ABV: 5.0 %

Ruthless Rye Clone (1 ratings)

American IPA (14B)
All Grain - 20.00 gal by mcarbiener
OG: 1.062 (15.1° P), Bitterness: 54.2 IBUs, ABV: 6.0 %

#000000 IPA (1 ratings)

Cascadian Dark Ale ( )
All Grain - 6.08 gal by tristan2468
OG: 1.054 (13.3° P), Bitterness: 67.4 IBUs, ABV: 5.7 %

Dinky-di Blonde (1 ratings)

Blonde Ale ( 6B)
All Grain - 5.25 gal by Danseol
OG: 1.056 (13.8° P), Bitterness: 27.5 IBUs, ABV: 5.1 %

24# Eastern Tripel 10F (Gold medal DM 2014) (1 ratings)

Belgian Tripel (18C)
All Grain - 5.55 gal by chefen
OG: 1.083 (19.8° P), Bitterness: 23.9 IBUs, ABV: 10.1 %

Partigyle Rye Pilsner PM (1 ratings)

Classic American Pilsner ( 2C)
Partial Mash - 5.00 gal by KipDM
OG: 1.048 (12.0° P), Bitterness: 40.2 IBUs, ABV: 4.8 %

How To Reappear Completely 31p/bt (1 ratings)

Blonde Ale ( 6B)
All Grain - 10.57 gal by TurnDevil
OG: 1.038 (9.4° P), Bitterness: 206.6 IBUs, ABV: 3.8 %

Bailey's Red Ale (1 ratings)

Irish Red Ale ( 9D)
All Grain - 5.50 gal by jstraight
OG: 1.050 (12.4° P), Bitterness: 17.4 IBUs, ABV: 4.9 %

Krekel Roggen (1 ratings)

Roggenbier (German Rye Beer) (15D)
All Grain - 6.00 gal by mattcrecelius
OG: 1.055 (13.5° P), Bitterness: 18.7 IBUs, ABV: 5.3 %

#18 - Galaxy Ale (1 ratings)

American IPA (13.2)
All Grain - 4.76 gal by rothman
OG: 1.067 (16.3° P), Bitterness: 63.6 IBUs, ABV: 7.4 %