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Coffee Elixer

Imperial Stout ()
Partial Mash - 5.00 gal by wcyarbrough
OG: 1.117 (27.5° P), Bitterness: 61.9 IBUs, ABV: 12.9 %

Robert's Parched G.O.A.T.

American Amber Ale (19A)
Partial Mash - 5.00 gal by wcyarbrough
OG: 1.067 (16.5° P), Bitterness: 33.9 IBUs, ABV: 6.9 %
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