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Pythrox123 8 Shared, 0 Reviewed

Showing 9 of 9 Results (Page 1 of 1)

Bone Crusher Brew

American Barleywine (22C)
All Grain - 6.08 gal by Pythrox123
OG: 1.110 (26.0° P), Bitterness: 91.5 IBUs, ABV: 12.0 %

Chipotle Rauchbier

Spice, Herb or Vegetable Beer (30A)
Extract - 5.00 gal by Pythrox123
OG: 1.057 (14.0° P), Bitterness: 18.8 IBUs, ABV: 5.6 %

Manneken Pis

Belgian Blond Ale (25A)
Partial Mash - 5.00 gal by Pythrox123
OG: 1.052 (12.9° P), Bitterness: 18.5 IBUs, ABV: 5.3 %

Manneken Pis v.1 All Grain

Belgian Blond Ale (25A)
All Grain - 5.00 gal by Pythrox123
OG: 1.052 (12.8° P), Bitterness: 18.5 IBUs, ABV: 5.3 %

Oberon Clone - Eric Moore -

American Wheat or Rye Beer ()
All Grain - 5.00 gal by Pythrox123
OG: 1.056 (13.7° P), Bitterness: 17.5 IBUs, ABV: 5.5 %

Pink Elephant

Belgian Golden Strong Ale (25C)
Partial Mash - 5.00 gal by Pythrox123
OG: 1.093 (22.2° P), Bitterness: 16.8 IBUs, ABV: 10.4 %

Pink Elephant

Belgian Golden Strong Ale (25C)
Partial Mash - 5.00 gal by Pythrox123
OG: 1.093 (22.2° P), Bitterness: 16.8 IBUs, ABV: 10.0 %

Saint Bernie

Belgian Dark Strong Ale (26D)
Extract - 5.00 gal by Pythrox123
OG: 1.077 (18.6° P), Bitterness: 27.9 IBUs, ABV: 8.9 %

Shaw Kitchensink IPA

American IPA (21A)
Partial Mash - 5.00 gal by Pythrox123
OG: 1.064 (15.8° P), Bitterness: 66.2 IBUs, ABV: 6.5 %
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