BeerSmith™ Recipe Cloud

Grandpa7 shared the recipe Baltic Porter

Grandpa7 shared the recipe Dancing Wiess

Grandpa7 shared the recipe 96 Wins Pale Ale

Grandpa7 shared the recipe Double Single American IPA

http://www.wyeastlab.com/hb_yeaststrain_detail.cfm?ID=201
http://www.wyeastlab.com/hb_yeaststrain_detail.cfm?ID=5

They both say they can do down to 60°F. I am open to either one, either with 55-60 textbook temps or 60-65 slightly more friendly temps. Since it will be on the low end, I imagine we will still get a clean profile, for that yeast. My thermostat's range is +/- 5°F.

Grandpa7 posted a comment on calvin's wall

Gramps, I posted my If It's Not Scottish, It's Crap! first draft. Scottish Ale yeast is the only one that says it likes <60°F and has high alcohol tolerance.

Grandpa7 shared the recipe Lord of the Den Imperial IPA

Grandpa7 shared the recipe Last Minute Pale Ale

Grandpa7 shared the recipe Hell Yes! Bock

Grandpa7 shared the recipe Double Single American IPA